Food to supplement the normal diet constituting a concentrated source of vitamins, minerals or other substances with a nutritional or physiological effect (such as amino acids, essential fatty acids, fiber, botanicals and botanical extracts), marketed in unit doses.
Food supplements, fortified food, novel food, food for specific population groups
The Firm offers assistance and training on regulations concerning:
Enriched or fortified food
Food in which vitamins, minerals or other substances with a nutritional or physiological effect have been added.
Food that had not been consumed to a significant degree by humans in the EU before 15 May 1997, when the first Regulation on novel food came into force. It must comply with certain safety requirements before being placed on the market.
Food for special medical purposes
Foods intended for the exclusive or partial feeding of people, including infants, whose nutritional requirements cannot be met by normal foods.
Total diet replacement for weight control (total diets)
Foods intended to be used in energy restricted diets for weight reduction, replacing entirely the daily diet.
Food for infants
Foods specifically manufactured for infants (less than 12 months) and young children (1 to 3 years old), as described below.
Services provided by the firm
Operators who produce and sell such products will receive support in order to:
Contact us for more information or fill out the FORM to get an estimate of costs for our services